Beacon Wellness Walk Resource Fair Draws Hundreds to Promote Health and Community Connection
University Health Services and Dining Services led the inaugural Beacon Wellness Walk Resource Fair on October 3 in the newly opened Quad. Designed to promote both individual and community well-being, the event encouraged participants to explore a broad array of campus resources— everything from mental health to academic support—in an engaging environment.
The wellness-centered fair featured 20 UMass Boston departments, offering information on crucial topics like general health, fitness, self-care, nutrition, time management, sustainability, transportation, and academic support.
More than 750 attendees explored interactive tables, connecting with staff and student leaders as they learned about services that promote a healthier and balanced lifestyle.
As an added incentive, attendees had the opportunity to enter a raffle for exciting prizes, and over 500 marathon-themed raffle passports were distributed. Prizes included an iPad, a new bicycle with a helmet, and a $100 UMass Boston bookstore gift card.
“We are thrilled to bring together so many impactful resources that exist on the UMass Boston campus into one place,” said Chloe Belt, a health educator at University Health Services. “The event truly demonstrated our campus’s commitment to fostering a healthier and more connected community.”
Several key campus partners collaborated on this event, including Housing and Residential Life, the Dean of Students, the Civil Rights & Title IX Office, the Substance Use & Addictive Behaviors Peer-Recovery Group, U-ACCESS, Multicultural Affairs, Student Activities, Recreation, Asian American Resource Office (AARO), Healey Library, Office of Student Leadership & Community Engagement (OSLCE), Ross Center, Office of Campus Planning & Sustainability, Human Resources, and Transportation Services.
In alignment with the Okanagan Charter, event organizers aimed to keep the event sustainable. Décor was kept relatively minimalistic, drinks were served in reusable stainless-steel cups, and snacks and drinks served were plant-based.
Beatriz Louzado, a mental health educator, applauded the event’s collaborative spirit, saying it underscores UMass Boston’s dedication to health, connection, and a vibrant campus community.
“This event was a true testament to the power of community, bringing together departments, staff, and students for a day dedicated to unity and well-being. It’s inspiring to see how our shared focus on health can foster such connection and collaboration,” Louzado said.